Easy Cooking Measurements Conversion Table





measuring cups and spoons Measuring Cups and Spoons

Use the cooking measurements in this cooking conversion table to convert volumes, weights and temperatures from imperial (spoons, cups, ounces, pounds and Fahrenheit) to metric (milliliters, grams, kilograms and Celsius) and vice versa.

Most of the ingredients and temperatures for the easy recipes on this site are given in both imperial and metric measurements for your convenience...

But the more you cook the more you'll run into all sorts of recipes from all over the world.

While many countries still use the Imperial system, many others have converted to the Metric system - so you never know what measurements a recipe will be given in.

When you get stuck use the cooking conversions below for quick and easy help!


By the way, if you don't have a good set of measuring cups and spoons, a measuring jug and a decent digital kitchen scale, I recommend that you do yourself a favor and treat yourself to these basic kitchen tools. They make your life sooooo much easier!


measuring cups and spoons Measuring Cups and Spoons



This 19 piece set includes 9 spoons and 10 cups all with measurements indicated in imperial and metric sizes plus 3 convenient storage rings.
(4.5 stars by 77 reviewers at Amazon.com)


measuring jug Measuring Jug



This comfortable easy-to-use measuring cup is made from Pyrex with an ergonomically designed handle and easy-to-read red markers.
(4.5 stars by 46 reviewers at Amazon.com)


kitchen scale Digital Kitchen Scale



This easy to use digital kitchen scale has a maximum weight of 11 lbs and displays ounces, pounds, grams and kilograms.
(5 stars by 934 reviewers at Amazon.com)


Cooking Conversion Tables


Oven Heat Conversions

Fahrenheit Celsius Oven Heat
225 110 very cool
250 120 very cool
275 135 cool
300 150 cool
325 165 moderate
350 175 moderate
375 190 moderately hot
400 205 moderately hot
425 220 hot
450 230 very hot



Volume Cooking Measurements (approx.)

Imperial Metric
1/4 teaspoon (tsp) 1.25 ml (milliliter)
1/2 tsp 2.5 ml
1 tsp 5 ml
1 tablespoon (tbsp) 15 ml
1/4 cup 60 ml
1/3 cup 75 ml
1/2 cup 125 ml
2/3 cup 150 ml
3/4 cup 175 ml
1 cup 250 ml
1 1/8 cups 275 ml
1 1/4 cups 300 ml
1 1/2 cups 350 ml
1 2/3 cups 400 ml
1 3/4 cups 450 ml
2 cups 500 ml
2 1/2 cups 600 ml
3 cups 750 ml
3 2/3 cups 900 ml
4 cups 1 liter



Weight and Length Cooking Measurements (approx.)

Imperial Metric Imperial Metric
1/2 ounce (oz) 15 g (grams) 1/4 in (inch) 5 mm (millimeter)
1 oz 30 g 1/2 in 1 cm (centimeter)
2 oz 55 g 1 in 2.5 cm
3 oz 85 g 2 in 5 cm
4 oz 115 g 3 in 7.5 cm
6 oz 170 g 4 in 10 cm
7 oz 200 g 5 in 12.5 cm
8 oz 225 g 6 in 15 cm
9 oz 255 g 7 in 17.5 cm
10 oz 280 g 8 in 20 cm
12 oz 340 g 9 in 22.5 cm
1 lb (pound) 450 g 10 in 25 cm
1 1/2 680 g 11 in 27.5 cm
2 lb 900 g 12 in (1 foot) 30 cm


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